Tex Mex Cooking: Easy Everyday Tex-Mex Recipes by Sarah Spencer
Bring the flavors of Tex-Mex cuisine to your table with authentic and easy to make Tex-Mex recipes from appetizers to desserts! Download FREE with Kindle Unlimited Tex-Mex cooking is unique and world-renowned. There is a good reason for that, it's absolutely delicious! Inside this illustrated cookbook, you will discover everything you need to know to make Tex-Mex iconic dishes. Chili con carne, fajitas, tacos and nachos are some of the iconic dishes for Tex-Mex cuisine. These are familiar dishes that many consider to be comfort food. Like other cuisines adopted into American culture, Tex-Mex is actually an exciting mix of flavors and spices from Mexican, Spanish, Native American, and Berber influences passed down through tradition over several centuries. It is a dynamic cuisine that is still evolving and incorporating new flavors; graciously adjusting to the tastes and needs of the times. Signature Tex-Mex dishes, commonly assumed to be Mexican, were invented in America. Chili con carne, for instance, originated from the abundance of beef that Texan cowboys love. The chili powder used in this concoction was invented in Texas by a German immigrant in the 1890s. Chimichangas, were invented in Tucson, Arizona, in the 1950s. Nachos made their first appearance in Dallas in 1964, while fajitas as we know them originated from Houston in 1973. Inside this illustrated cookbook, you’ll find : A brief history to Tex-Mex cooking The Tex-Mex pantry and its key ingredients The kitchen tools to prepare delicious Tex-Mex dishes 125 iconic Tex-Mex recipes from breakfast to desserts including: BASIC TEX-MEX AND BREAKFAST Taco Seasoning Pico de Gallo Guacamole Enchilada Sauce Tex-Mex Breakfast Bowls APPETIZERS AND DIPS Poblano Pesto Chile Con Queso Tex-Mex Shrimp Cocktail Easy Homemade Tex-Mex Nachos Tex-Mex Egg Rolls CHICKEN Mole Chicken Enchiladas Chicken Fajita Nachos Pollo Fundido Tex-Mex Slow-Cooker Chicken Chicken Frito Pie Chicken Chimichangas FISH AND SEAFOOD Drunken Shrimp Fajitas Shrimp Enchiladas Tex-Mex Fish Tacos Shrimp Tacos with Fruity Salsa BEEF Southwestern Meatloaf Carne Asada Tacos Chipotle Barbacoa Grilled Skirt Steak Fajitas Grilled Stuffed Steak Burrito Beef Quesadilla PORK Carnitas Tex-Mex Pork Chops Tex-Mex Smoked Sausage Pizza Tex-Mex Pork Burritos VEGETARIAN Tamale Pie Perfect Refried Beans Cheese Quesadilla Tex-Mex Vegetarian Stuffed Peppers DESSERTS Caramel Apple Empanada Chocolate Pecan Pie Churros Caramel Flan Recipes come with beautiful images, a detailed list of ingredients, cooking and preparation times, number of servings, and easy-to-follow step-by-step instructions. Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App. Let's bring warm, inviting, Tex-Mex cooking to your kitchen now! Let’s get started! Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!
Book Length: Novel - 150-320 Pages